James Beard-nominated co-chefs Thomas McNaughton and Ryan Pollnow redefine traditional Italian cooking with "Flour + Water."
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Flour + Water redefines traditional Italian cooking in its San Francisco restaurants
James Beard-nominated co-chefs Thomas McNaughton and Ryan Pollnow redefine traditional Italian cooking with "Flour + Water."
Published August 1, 2026, 3:21 PM
Updated August 1, 2026, 4:35 PM3.8K
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